SAUCE

SAUCE

Turn Cup of Coa into a velvety, pourable sauce that’s pure indulgence in a jar. Perfect for drizzling over desserts, stirring into baked goods, or as a luscious garnish, this sauce brings rich chocolate bliss to every bite.

Ingredients

  • 8 cups of your favorite flavor of Cup of Coa powder
  • 4 cups hot water

NOTES

  • This recipe was designed for baking or garnish. The sauce can be stored at room temperature for up to 4 hours or refrigerated overnight. For best results, we recommend that the sauce be made fresh daily.

Instructions

  1. In a blender, combine powder and hot water. Blend approximately 1 to 2 minutes at high speed until the powder is completely dissolved.
  2. In a sauce pan bring mixture to a simmer and reduce to 1/2 the amount or your desired thickness. Should coat the back of a spoon Yields 1/2 quart.

You'll need

Individual Tin No. 1 Classic

Individual Tin No. 1 Classic

USD 18.00
Individual Tin No. 2 Sinfully Mint

Individual Tin No. 2 Sinfully Mint

USD 19.99
Individual Bag No.1 Sinfully Classic

Individual Bag No.1 Sinfully Classic

USD 34.00
Individual Bag No.2 Sinfully Mint

Individual Bag No.2 Sinfully Mint

USD 34.00
Single Serve No.1 Sinfully Classic

Single Serve No.1 Sinfully Classic

USD 4.00
Single Serve No.2 Sinfully Mint

Single Serve No.2 Sinfully Mint

USD 4.00

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